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Toronto City Council bans the sale and possession of shark fin(07/11/2011)
Fins from up to 73 million sharks are used every year to make shark fin soup and related food products. Shark finning is a cruel and wasteful practice – captured at sea and hauled on deck, the sharks are often still alive while their fins are sliced off. Because shark meat is not considered as valuable as the fins, the maimed animals are tossed overboard to drown or bleed to death. While the practice of shark finning is illegal in North Amer... [more]
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